Food Menu

Food       Drink

Breakfast & Brunch Main Courses & Light Bites   Baked Potatoes  

Sandwiches, Paninis & Soup   Cakes & Pastries   Evening Bistro

Example Evening Bistro Menu - Thursday to Saturday Evenings from 6pm

** This sample menu is updated regularly and may be changed to keep our high quality service

Home-made Soup of the Day

£4.50

Chestnut and Sprout Falafel
served with brown butter Mayonnaise (v, n)

£6.95

Smoked Mackerel Terrine with a warm Horseradish sauce

£7.25

Venison Carpaccio
accompanied with a Red Onion and Currant Salsa

£8.50

Chicken Snitzel with a Blue Cheese dressing on a bed of Celeriac Waldorf (n)

£6.95

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Char-grilled Aberdeen Angus Steaks hung and maturated for a minimum of 20 days:
Choice of:
8oz Rib-eye Steak Garni
8oz Sirloin Steak Garni
8oz Fillet Steak Garni

£19.99 / £21.99 / £23.99

All Steaks are served with Chunky Chips, plus additional Toppings to compliment the Steaks:
Rainbow Peppercorn Sauce
Diablo Steak Sauce

£1.99 / £2.50

Side orders:
Fresh Vegetables
Mixed Side Salad
Chunky Chips
Garlic Bread

£3.75 / £3.20 / £3.75 / £2.75

Monkfish stuffed with smoked Haggis and Strathdon Blue Cheese
with a Celeriac and Apple Rosti, buttered Kale and Caper sauce

£16.95

Roasted Pork fillet on a bed of Stornoway Black Pudding
served with a Creamy Mash, Green Bean bonne femme and a Honey Bourbon Jus’

£13.95

Lamb Rump
served with roasted Root Vegetables, buttered Kale and strong Stout Gravy

£14.95

Sand Dollar Red Wine & Olive Fish Casserole of Coley, Tiger Prawns and Whitebait
served with warm Crusty Bread

£15.95

Crowdie Tortellini with a Herb and Rye’ Crouton
in a Port and Beetroot Sauce (v)

£11.95

**********

Home-made Sweet Polenta Cake
with spiced Saffron Yogurt and Pomegranate

£6.50

Home-made Bailey’s Chocolate Log, served with pouring Cream

£6.50

Home-made Cranberry and Malt Whisky Cranachan

£6.50

Sand Dollar Assiette of Deserts (A sample of all our Home-made Desserts)

£7.75

Selection of Cheese & Biscuits served with Grapes & Celery

£7.50

You can download the menu HERE

* Try our NV Rutherglen Muscat, Chambers Desert Wine or Botrytis Semillon, Peter Lehmann, Barossa, South Australia at £3.97/70ml Glass or £18.95/Bottle *

Please note all our food is freshly prepared, so a wait of 35-40 minutes can be expected. Also, we have endeavoured to indicate where food contains nuts, but this cannot be guaranteed.

Please note Gratuity is not included and all Customer Tips go to the Staff.
For parties of 10 or more a 10% service charge applies.

*ALL Prices can be changed by Sand Dollar Café without prior notification